The general term for kitchen waste is food waste and kitchen waste, which refers to food residues from restaurants, hotels, restaurants in daily life and households, as well as debris, leftovers, meat, oil, fruits and vegetables, etc. It is a major component of urban domestic waste with high moisture content, organic matter content, high salt content, and biochemical degradation. At present, my country's food waste treatment technologies mainly include traditional treatment technologies and resource-based treatment technologies. Among them, the traditional treatment methods mainly include landfill, incineration, etc., and the resource treatment methods mainly include aerobic composting, feed treatment, anaerobic fermentation, etc. In particular, in the traditional kitchen waste treatment technology, the landfill method is simple, easy to operate, and has low investment. However, the resource utilization rate of the landfill method is very low, and the water pollution is great, the sewage is difficult to treat, the pile stability is poor, and many resources are wasted. The incineration method has certain requirements on the calorific value of kitchen waste. Generally used to treat wood
READ MOREThe food waste treatment equipment uses closed fermentation vessels and is connected with specially made special curing bacteria and auxiliary materials. Through microbial fermentation, the raw materials are completely dissolved in 12-24 hours, completing the entire process of fermentation, retting, sterilization, and deodorization. The processed solid waste gas emissions can be recycled by our company, and then used as pet feed preservatives or fertilizers. High-quality features of food waste treatment equipment 1. Technically good microbial bacteria treatment, automatic dehydration and dissolution into carbon dioxide, fermenting food waste into organic fertilizer. The invested food waste will shrink by 90% in a short period of time (12 to 24 hours), turning into odorless, non-toxic, harmless coffee-colored powdered fertilizer with a water content of 40%. This fertilizer can be used to directly plant vegetables, flowers, etc. after anaerobic fermentation. 2. It is convenient to use and does not collect and store kitchen waste, peels, vegetables, etc.
READ MOREEffectively alleviates the pressure of large amounts of food waste on urban garbage; this microbial food waste processor not only solves the problem of processing perishable garbage in households and public environments, but also performs on-site reduction processing, reducing a lot of burdens on urban pipe networks and comprehensive garbage treatment. The promotion and application of food waste treatment equipment has become an inevitable development trend and a progress of the times. Before purchasing large and medium-sized food waste treatment equipment, you can first ask about the service life of the food waste equipment you purchased and what you should pay attention to when purchasing. You can also search the manufacturer's information through the website to find out whether the manufacturer has 'food waste solutions'. The mechanical equipment has complete models and specifications, and issues such as credibility and qualifications must also be mastered. The kitchen waste disposer is suitable for the treatment of food waste. The garbage disposal equipment adopts integrated design, electrical control, closed design, automatic deodorization and automatic deodorization during operation of the equipment.
READ MORE